(608) 784-8487 | 1014 19th Street South, La Crosse, Wisconsin 54601

Roasted in-house

Ethiopian Sidamo

Rich floral and roast flavors, Great balance and soft finish


Guatemala Huehuetenango

Dark Roast, with hints of spice and deep chocolate flavor


Columbian Huila

Fruity and easy drinking. A classic cup of coffee


Tanzanian Peaberry

Concentrated flavors of blueberry, cherry and rich finish


French Roast Coffee

Dark blend, Smooth finish and a bite of spice


Morning Mix

Balanced sweet earthiness and crisp brightness


Black and Tan

Dark smokey Sumatra blended with a nutty Brazilian


Bean Juice Espresso

House recipe and secret blend of 4 bean origins

Toasted Coconut

This is a house favorite.


Vanilla Bean

Classic and smooth vanilla matched with fresh roasted beans and unstoppable combination!


Creme Caramel

Rich and creamy caramel that just swirls in your mouth with each sip



Creamy nutty hazelnut flavor


Cinnamon Creme

Sweet crème and cinnamon


Highlander Grogg

A Distinct blend of caramel and Irish Cream with a touch of vanilla


Decaf Colombian

Fruity and easy drinking. A classic cup of coffee.


Decaf French Roast

Dark blend, Smooth finish and a bite of spice

Sandwiches, Soups and Salads

All sandwiches are served warm on focaccia bread.
Paninis are all made daily and come with your side choice of pasta, soup, chips or house greens.

AJ’s Favorite

Turkey, Pesto and Provolone cheese

The Cam

Our Secret-Recipe Tuna Salad, Red Onion and Provolone cheese

The Billy

Goat Cheese, Walnuts, Fresh Thyme and Sweet Clover Honey

The Plaza

Ham, Green Pepper and Swiss Cheese

Light Breakfast

Yogurt parfaits, toasted bagels, crock of oatmeal, and breakfast paninis

Baked Goods and Sweet Treats

We have a wonderful selection of baked-daily treats from Meringue Bakery including: Muffins, Chocolate Croissants, Cinnamon Twists, Scones, Oatmeal Cranberry Walnut cookies, Chocolate Chunk cookies, Ginger Molasses cookies, Scotcheroos, and various bars and candies